ANSI Z21.89A-2008 pdf download Outdoor Cooking Specialty Gas Appliances
1.2 General Construction And Assembly 1.2.6 The general construction and assembly shall be of a neat and workmanlike character with parts well fitted and bolts or other fasteners drawn up tightly to give rigidity. Exposed edges with which the user may reasonably come in contact during normal use or adjustment of the appliance shall shall not ne sharp. This includes bottoms of legs of portable outdoor cooking appliances that are in contact with the ground.
1.3 Appliance Structure (Former 1 .3.5 and 1 .3.6 were deleted, 1 .3.7 and 1 .3.8 become 1 .3.5 and 1 .3.6, repectively.)
1.5 Fixed Fuel Piping Systems
1.5.4 Except for RV grills, a hose shall be provided with a portable outdoor specialty cooking appliances, for connection to a fixed-fuel supply system, and: a. Shall be a gas hose connector complying with the current American National Standard/Canadian Gas Association Standard for Gas Hose Connectors for Portable Outdoor Gas-Fired Appliances, ANSI Z21.54 • CSA 8.4; b. Shall be a minimum of 1 0 ft (3.1 m) and a maximum of 1 5 ft (4.6 m); and c. May be supplied separately with complete instruction for installation provided the appliance terminates in a flared fitting in accordance with the Standard for Automotive Tube Fittings, ANSI/SAE J512.
1.8 Manual Valves (Former 1 .8.8 was deleted, current 1 .8.9 and 1 .8.1 0 become 1 .8.8 and 1 .8.9, respectively.)
1.13 Burner Ignition
1.13.9 If a piezo-electric spark device is used for burner ignition, the spark generator and the spark electrodes shall comply with the Standard for Manually-Operated Piezo-Electric Spark Gas Ignition Systems and Components, ANSI Z21.77 • CGA 6.23.